Presentation Thanks to relevant relationships with fishermen from Britain and Normandy, Vin & Marée receives everyday the best fresh products of the sea. And that makes its particularity: to propose a new menu everyday! Price (menu and price fixed menus)**Price à la carte50€ Price fixed weekday lunch menu19.50€ - 35€  Price fixed weekend lunch menu19.50€ - 35€ Price fixed weekday dinner menu19.50€ - 35€ Price fixed weekend dinner menu19.50€ - 35€ Price of drinksGlass of wineof 3.70€ to 7.50€ Bottle of wineof 18.50€ to 89€ Bottle of mineral water6.80€ Half bottle of mineral water4.50€ Glass of champagne11€ Bottle of champagne57€ Cofee2.90€ | Chef's suggestions**First CourseCrispy big shrimps with Tandoori sauce - 12€ Tartare de saumon aux aromates - 9€ Friture de petits éperlans, sauce tartare - 8.50€ Main CourseBaked Saint Pierre fish with refined salt - 35€ Choucoute de la mer Vin et Marée - 23.50€ Saint-Jacques fraîches à la plancha - 26.50€ DessertRed and black berries Gratin - 9.50€ Chaud froid de chocolat et sa glace vanille - 10€ Grand millefeuille à la vanille Bourbon - 11€ Key words Nation, Terrace, Private rooms, Seafood plattersDisplay all key words** : Price and plates may change. these prices exclude all discounts. The prices shown include the VAT | Client opinionsOverall Rating Vin et Marée - Nation - Voltaire
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