Presentation Come to discover this welcoming décor dripping with rich fabrics, Spanish music, subdued lighting, and exotic charm!
Le Paris Banou fuses the styles of Maghreb and Andalusia, complete with seductive candles and refreshing fountain. The menu gives a modern twist to traditional Moroccan dishes, with a complex assortment of spices to prepare original tagines, pastillas, briouats, tan’jiva and couscous.
Bring a friend in their lounge and start the evening with a delicious mint or jasmine tea, fresh... Read more fruit cocktail, milk shake or smoothie that come with fine North African pastries made with honey and almond. Or you can also invite your fiancé(e) to a culinary trip, listening to background world music by candlelight.
Last but not least, efficient and attentive staff can also help you to organize your private parties to make you spend exceptional nights!
Price (menu and price fixed menus)**30€
| Chef's suggestions**First CourseLemony courgettes, cinnamon-candied carrots - 8.50€ - 6€ Assortiment de fines salades marocaines (légumes cuisinés) - 8.50€ Pastilla Fassia (briouate au poulet fermier) - 6€ Main CourseLamb Tajine with prunes - 14€ - 16€ Tanjiya (Amphore de Marrakech) - 16€ Couscous Tfaya au poulet fermier (raisins/oignons) - 16€ DessertCinnamon and Orange blossom Orange salad - 5€ - 6€ Salade d'oranges à la cannelle et fleur d'oranger - 6€ Duo de pâtisseries marocaines - 6€ Key words Terrace, Birthday, Private rooms, Baptism, ... , Themed evening, Seminar, Privatizable
** : Price and plates may change. these prices exclude all discounts. The prices shown include the VAT | Client opinionsOverall Rating Pari Banou
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Ratings based on 173 reviews.
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