Presentation A few steps from Nation place and the Porte de Montreuil, this charming, uncluttered restaurant is perfect to dine by candlelight. Refined cooking, cosy atmosphere, attentive waiters – who help you to choose the best Chef’s specialty – make this a can’t-go-wrong choice. Price (menu and price fixed menus)**Set Lunch menu - during the week :33Set Dinner menu - during the week :33 | Chef's suggestions**Only available with fixed price menu: see the price section. First CourseDuck Foie Gras cooked in Terrine, fruits marmalade Champignons farcis aux escargots et pétoncles, coulis de fines herbes Foie gras frais de canard cuit en terrine, marmelade de fruits Main CourseDuo of filet mignon, morel in juice and mashed Charlotte potatoes Filet de canette rôti, tatin de coings et figues farcies Duo de filet mignon, jus aux morilles, purée de pommes Charlotte DessertMoist dark chocolate cake, cherry Sabayon La Poire en 3 déclinaisons Gros cigare fourré de ganache au rhum, sauce au chocolat blanc Key words Romantic, Family, With friends, Wine by glassDisplay all key words** : Price and plates may change. these prices exclude all discounts. The prices shown include the VAT | Client opinionsOverall Rating Les Allobroges
Ratings based on 78 reviews. GuidesMICHELIN Guide 2012 Awards
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