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Presentation

Situé dans le quartier des Invalides, Le Bosquet vous invite à découvrir ce bel endroit spacieux et sa terrasse pour les beaux jours ensoleillés.

Vous apprécierez ce cadre design et lounge aux tons épurés : banquettes confortables en cuir beige, tables noires, luminaires chaleureux et un aquarium de plantes pour apaiser les esprits. Vous serez charmés par l%u2019accueil courtois du personnel et les plats finement préparés par le chef de cuisine Denis Miens.


Price (menu and price fixed menus)**

Menu express 13 € entrée/plat-plat/dessert
Menu express 13 € entrée/plat-plat/dessert
Menu express 13 € entrée/plat-plat/dessert
Menu express 13 € entrée/plat-plat/dessert
35€

Chef's suggestions**

First Course

Gazpacho of tomatoes, watermelon, diced cucumbers - 11€

Provençal vegetables, fresh goat cheese and olives - 8€

Fresh artichoke prepared by us, with french dressing - 7.50€

Main Course

Filet of beef with bearnaise, green beans and sliced baked potatoes with cream - 15€

Grilled fresh seabass with vegetables and thyme - 17€

Roasted lamb with vgetables and fresh herbs - 19€

Dessert

Molten chocolate cake with Berthillon vanilla ice cream - 8.50€

Panna cotta with fresh fruits - 7€

Coffee and caramel cream, toffee apart - 7€

Key words
Romantic, Family, With friends, Terrace, ...
, Heated terrace, Group venues, Non-smoking room, Wine by glass, Non-stop service, Brunch, Tea room, Wireless internet - Wi Fi, Air-conditioned, Free wireless internet, English spoken, Disabled access , Rick Steves Book , Ticket Restaurant

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** : Price and plates may change. these prices exclude all discounts. The prices shown include the VAT

Client opinions

Overall Rating Le Bosquet

7,9/10
Food
Atmosphere
Quality / Price
Service
Cleanliness
Noise level
 

Ratings based on 23 reviews.

Awards


Category :
French cuisine Paris - September 2011

Category :
French cuisine Paris - September 2011
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