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Presentation

On the famous Champs-Elysées Avenue, L’Alsace is a charming and welcoming French brasserie that offers a gorgeous décor with its bevelled mirrors and wood panelling. An unforgettable dinner experience you cannot miss during your visit!

There you should taste some traditional Alsatian specialities such as the braised ham hock, or the suprême de volaille in Riesling. A worth address to keep in mind, in order to discover or rediscover the typical French cuisine in a century décor.


Price (menu and price fixed menus)**

Price à la carte
80€
 
Price fixed weekday lunch menu
7.90€
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Price fixed weekend lunch menu
7.90€
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Price fixed weekday dinner menu
7.90€
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Price fixed weekend dinner menu
7.90€
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Chef's suggestions**

First Course

French Onion Soup - 8.20 € - 7.95€

Rabbit Terrine with Riesling - 9.90 € - 10.85€

Terrine of duck Foie Gras with Gewurztraminer jelly - 18.50 € - 21.60€

Main Course

Homemade Alsatian Sauerkrauts : Strasbourgeoise, Montbéliard sausage and half-knuckle of Pork - 22,10 € - 25.75€

Pikeperch back roasted with beer, homemade mashed potatoes - 24,10 € - 28.40€

Plateau Alsace for 2 persons : 6 Fine de Claire oysters, 4 Plates du Belon oysters, 8 Creuses de Bretagne oysters, 4 Spanish mussels, 8 soft-shell clams, 4 Queen scallops, 2 clams, 1 common crab, 1 swimming crab, whelks, winkles, shrimp, 6 King prawn - 94 - 109.90€

Dessert

Alsatian tart with seasonal fruits - 9.70 € - 10.60€

Mirabelle plum Baba with syrup - 10.00 € - 10.90€

Kugelhof vanilla ice cream - 10.50 € - 10.90€

Key words
Last minute bookings accepted
** : Price and plates may change. these prices exclude all discounts. The prices shown include the VAT

Client opinions

Overall Rating L'Alsace

7,1/10
Food
Atmosphere
Quality / Price
Service
Cleanliness
Noise level
 

Ratings based on 34 reviews.

Awards


Category :
French cuisine Paris - March 2012

Category :
French cuisine Paris - January 2012
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