lastminute

Area / Remarkable places

Book now
Free of charge!
- Real time availability
- Confirmation by e-mail and SMS
- No need to call the restaurant!
Presentation

In an uncluttered décor, contemporary design and classic panelling make L’Acajou a welcoming place to eat and relax. With soft, intimate tables, the spacious dining-room is perfect for romantic dinners.

The young owner, Jean Imbert – graduated in Bocuse’s School – offers classic dishes with an inventive modern twist. And his welcoming team serves you with attention.


Price**

From 50 to 75 €

Chef's suggestions**

Only available with fixed price menu: see the price section.

Main Course

Choississez deux destinations pour composer votre menu unique Terre ou Mer :

Erquy - Bangkok - Ile d'Yeu - Corrèze - Chicago - Cocotte (pour 2)

Dessert

Fruits & chocolat

Key words
Clichy's square, Pigalle, Cocktail, Birthday, ...
, Bachelorette Party, Bachelor Party, Baptism, Air-conditioned, Pudlo , Lebey , L'Express newspaper, Gault Millau 2011

Display all key words



** : Price and plates may change. these prices exclude all discounts. The prices shown include the VAT

Client opinions

Overall Rating L'Acajou

7,7/10
Rising
Food
Atmosphere
Quality / Price
Service
Cleanliness
Noise level
 

Ratings based on 67 reviews.

Awards


Category :
French cuisine Paris - April 2012

Category :
French cuisine Paris - April 2012
See all awards
  • Send this page to a friend
  • Add to my favorites
  • Reserve

In the area

News