Presentation Saidjon and Audrey marry traditions and flavours from Uzbekistan to create a genuine dining-experience right in the heart of Paris, 53 Rue Amelot in the 11th district.
The former Chef of Tashkent%u2019s International Hotel is responsible for the creative tasty menu made of traditional dishes. Let%u2019s try his Plov, Samsa, Manto or Langman, and enjoy Boukhara%u2019s spices tea as a sweet final touch!
Price (menu and price fixed menus)**12 € 12 € 23,50 € - 27 € 23,50 € - 27 € 5-7 euros /12-14 euros/6-6.5 euros
| Chef's suggestions**First CourseSamsa : pumpkin, spinach or lamb (according to the season) baked in a puff pastry (2 pieces) - 6.50€ Shourpa : Bouquet des goùts de jardin, chaud et nourrissant, agneau, poivron, tomate, et pommes de terre - 7 € Salade Tamerlan : Aubergine grillée, tomate, concombre, oignon, fromage feta, épices de la montagne - 7 € Main CoursePlov : Uzbek traditional dish with rice, lamb, carrots, chickpeas and spices - 12€ Chuchvar : Petits raviolis préparés à la façon ouzbèke, servis avec de la sauce de Turkestan - 14 € Hanoum : Lasagne ouzbèke cuite à la vapeur (agneau, pommes de terre, potiron selon la saison), servie avec du riz, de la sauce Turkestan et des herbes de montagne - 12 € DessertChak-Chak : crunchy honey and nut cake - 6.50€ Gâteau Emir de Boukhara : pâte feuilletée, raison, noix et miel - 6,50 € Coupe Samarkand : 2 boules de glace, fruits frais et coulis de chocolat et caramel - 6,50 € Key words Romantic, Family, With friends, Catering, ... , Birthday, Private rooms, Group venues, Bachelorette Party, Bachelor Party, Baptism, Communion, Themed evening, Wine by glass, Non-stop service, Delicatessen, Tea room, Gay friendly, Children welcome, Pet friendly, Halal, Background music, Air-conditioned, Free wireless internet
** : Price and plates may change. these prices exclude all discounts. The prices shown include the VAT | Client opinionsOverall Rating Boukhara Amelot
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Ratings based on 44 reviews.
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