Presentation Recently opened, Bernard du 15 is a restaurant to visit. The walls with pictures from the Caribbean%u2019s sea will relax you as the dishes inspired by the travels of the chef: Spices and island%u2019s product give a tasting flavor to the traditional French cuisine. Price (menu and price fixed menus)**Price à la carte45€ Price fixed weekday lunch menu18€ - 33€  Price fixed weekday dinner menu18€ - 33€ | Chef's suggestions**First CourseAsperges verte pôélées chiffonades de Coppa - 11€ Oeufs en coque au caviar d'Aquitaine, champignons et ses mouillettes - 18€ Main CourseFilet de daurade au thym et cumbavas - 18€ Côtes d' agneau au romarin, cuites a la plancha - 23€ DessertGlace carambar a la fleur de sel - 7€ Crèpe à la framboise, flambée au Gwenaval - 8€ Key words Pudlo , L'Express newspaper, Champerard, L'Internaute Display all key words** : Price and plates may change. these prices exclude all discounts. The prices shown include the VAT | Client opinionsOverall Rating Bernard du 15
Ratings based on 15 reviews. GuidesMICHELIN Guide 2012 Awards
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