Presentation Right between the 5th and the 13th district, Le P%u2019tit Cahoua is a perfect place for a culinary trip into North African traditions! Price (menu and price fixed menus)**Price à la carte45€ Price fixed weekday lunch menu28.50€ - 33.50€  Price fixed weekend lunch menu28.50€ - 33.50€ Price fixed weekday dinner menu28.50€ - 33.50€ Price fixed weekend dinner menu28.50€ - 33.50€ Price of drinksGlass of wineof 4€ to 7€ Bottle of wineof 18.50€ to 65€ Glass of champagne9.50€ Bottle of champagne47€ | Chef's suggestions**First CourseOujdia-style Choppes : coriander-flavored potato and shrimp fritters - 7.50€ - 18€ Tajine au poulet, figues et raisins - 15.50€ Tajine au poisson royale, mérou, légumes et crevettes roses - 19€ Main CourseFelfla Tajine with grilled peppers - 16€ - 16€ Pastilla royale au canard et foie gras - 22€ Fricassée de lotte à la liqueur de rose - 21.50€ DessertApricot, fig and date in a puff pastry, with honey ice cream - 7.50€ - 7.50€ Feuillettés aux 3 saveurs (abricots, dattes, figues) autour de leur glace aux noix - 8€ Couscous Séfà - 7€ Key words Pudlo , Lebey , Gault Millau 2011** : Price and plates may change. these prices exclude all discounts. The prices shown include the VAT | Client opinionsOverall Rating Au Petit Cahoua
Ratings based on 590 reviews. Awards
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