Presentation À quelques kilomètres du Mont-Saint-Michel, le Relais du Mont est la table de l’hôtel du même nom. Sa salle aux épais rideaux, chaises tapissées et poutres apparentes vous transportera dans un autre temps. Price (menu and price fixed menus)**Price à la carte35€ Price fixed weekday lunch menu21€ - 37€  Price fixed weekend lunch menu21€ - 37€ Price fixed weekday dinner menu21€ - 37€ Price fixed weekend dinner menu21€ - 37€ | Chef's suggestions**First CourseYarrow of eggplant, goat cheese and tomatoes - 8€ Crispy Gambas and his sauces( curry and "aigre douce") - 9.50€ Different ways to cook Duck liver ( smoked duck, figs, cocoa) - 13.50€ Main CourseTartiflette with Normand cheese - 14€ Wild sea bass roasted - 21€ Roasted milk-fed lamb with rosemary herb, with sliced potatoes baked cheese and crusted in the oven - 16€ Dessertassortiment of "crèmes brûlées" with a local biscuit ice cream - 6€ Tiramisu with cookies and coffee whipped cream - 6€ chocolat pastrie with caramel, fresh cream ice cream from Isigny - 6€ Key words Terrace, Garden, Press Conference, BirthdayDisplay all key words** : Price and plates may change. these prices exclude all discounts. The prices shown include the VAT | Client opinionsOverall Rating Le Relais du Mont
Ratings based on 41 reviews. Awards
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